1 1⁄2 oz Bourbon
1⁄4 oz Cinnamon syrup
2 ds Bitters
1⁄4 oz Bénédictine
Instructions

Shake, strain, serve up. Garnish with flaming orange zest.

Notes

Bitters to taste - angostura, peychaud's, orange. Originally posted with rye and no benedictine, this is the evolution.

Cocktail summary
Is of
unknown authenticity
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3 stars
(4 ratings)
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