Instructions

Shake, strain over crushed ice, garnish with bitters, serve with straws.

Cocktail summary
Created by
Cristal, Central Kitchen, Cambridge, MA.
Year
2013
Is an
authentic recipe
Curator
Not yet rated
Average
4 stars
(18 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • Ok. Would like to try reducing liqueurs to 0.25 oz each and adding 0.25 oz 2:1 simple.
Similar cocktails
  • Marlin — Light rum, Martinique Rum, Maraschino Liqueur, Blue Curaçao, Orgeat, Lemon juice, Lime juice
  • Expatriate's Punch — Pisco, Maraschino Liqueur, Lime juice, Grapefruit juice, Orgeat
  • Hemingway Derby Daiquiri — Light rum, Maraschino Liqueur, Orange juice, Lime juice
  • Tuk Tuk — Arrack, Curaçao, Orange bitters, Lemon juice, Simple syrup
  • Arracknaphobia — Jamaican rum, Batavia Arrack, Bitters, Clove tincture, Lime juice, Honey syrup
  • Arracknaphobia — Jamaican rum, Batavia Arrack, Bitters, Clove tincture, Lime juice, Honey syrup
  • Daiquiri (Simo) — Demerara Rum, Rhum Agricole, Overproof rum, Lime juice, Cane syrup
  • Jakarta Mai Tai — Batavia Arrack, Rhum Agricole, Curaçao, Lime juice, Simple syrup, Salt, Lime peel, Curry leaf
  • Pisco Peacock — Pisco, Maraschino Liqueur, Triple sec, Bitters, Lemon juice
  • The Sun Also Rises — Rum, Maraschino Liqueur, Absinthe, Lime juice, Grapefruit juice
Comments

Fantastic! Nice combination of flavored, very balanced. Wicked strong, sip responsibly.