2⁄3 oz Gin
2⁄3 oz Calvados
2⁄3 oz Apricot liqueur
Instructions

Shake (or stir), strain, up.

Cocktail summary
Created by
via William "Cocktail" Boothby
Year
1900s
Is an
authentic recipe
Reference

Boothby's The World's Drinks and How to Mix Them, 1934 edition

Curator
Not yet rated
Average
3.5 stars
(8 ratings)
YieldsDrink
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From other users
  • Tried with Applejack. 1/16/13
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Comments

Go skosh on apricot to allow other flavors to come through.