23 Skiddoo

1 oz Gin
12 oz Elderflower liqueur, St. Germain
14 oz Simple syrup (thyme-infused)
14 oz Lemon juice
3 oz Sparkling white wine
1 spg Thyme (as garnish)
Instructions
Stir (or shake), strain into a flute, top with sparkling wine, garnish.
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